Special K® Bars

Ingredients

1 1/2 cups ligth corn syrup

1 1/2 cups sugar

2 1/4 cups SunButter®

10 Cups Special K® cereal

Frosting

1 1/4 cups milk chocolate chips

1 1/4 cups butterscoch chips

Directions

Bring corn syrup and sugar to a boil and remove from heat. Stir in SunButter® and Special K® cereal. Mix well then poor into a greased 11 1/2" x 17" pan. Press and cool before frosting.

Melt milk chocolate chips and butterscoch chips together and spread over cooled bars.