SunButter and Bacon Quiche

Ingredients

• 1 cup milk 2% low fat
• 3 large eggs
• 4 oz. shredded mozzarella cheese
• 1 piece unbaked pie crust 9 inch
• 1/3 cup Creamy SunButter®
• 1/4 t nutmeg
• 4 slices extra lean Turkey Bacon

Directions

Preheat oven to 350°. In a bowl, whisk eggs for 1 minute. Add milk, nutmeg and SunButter®, whisk until well combined. Spread the bacon across the bottom of the pie crust. Pour the egg mixture over the bacon. Sprinkle the cheese evenly over the top. Bake for about 25 minutes until the quiche is firm. Let cool for 5 minutes and serve.