SunButter Yogurt Dip

Ingredients

4 oz honey flavored Greek yogurt

1 tsp. vanilla extract

1.5 Tablespoon honey

2 tablespoons of SunButter

2 oz Reduced fat cream cheese, softened

Place all ingredients in a food processor and blend until smooth.

Chill in the refrigerator for 15+ minutes or serve immediately. Store in the refrigerator.

Serving suggestion: 2 tablespoons of dip with ½ cup fresh fruit or sliced apples.