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SunButter Sunflower

Easy SunButter Pancakes

Easy SunButter Pancakes


2 1/2 cups all purpose flour
2 tablespoon granulated sugar
2 tablespoon baking powder
1 tablespoon vegetable oil
1 teaspoon salt
2 1/2 cups soy milk or water
1/2 cup Sunbutter
(optional: dash of cinnamon)


Lightly mix all ingredients in a fairly large bowl; leave 5-10 minutes to rise. Its important only to mix the batter enough to moisten, as over mixing will make the pancakes tough.

Gently fold down; leave again for 5-10 minutes if you have the time, and gently fold down again.

Cook medium to medium-high on an oiled skillet till golden, carefully breaking apart any large lumps with the spatula. Serve immediately.

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