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SunButter Sunflower

SunButter Holiday Sprinkles

Ingredients

  • 1 can (14 oz) sweetened condensed milk (not evaporate milk)
  • 3/4 cup CREAMY SunButter®
  • 2 cups Bisquick baking mix
  • 1 T vanilla extract
  • 1/2 cup white chocolate chips
  • Holiday Sprinkles*

Directions

Heat oven to 400° F.

Beat sweetened condensed milk and SunButter® in a large bowl until smooth. Add baking mix and vanilla, mix until well blended; stir in white chocolate chips. Shape into 1-inch balls; roll in holiday sprinkles. Place 2 inches apart on ungreased cookie sheets; flatten slightly with bottom of glass. Bake approximately 6-8 minutes or until very lightly browned (do not overbake). Remove from the oven and place cookies on a wire rack to cool. Makes about 3 dozen cookies.

*Holiday Sprinkles: Stir together 1/3 cup granulated sugar, 1 t red colored sugar and 1 t green colored sugar in small bowl.

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