SunButter Rice Krispies
Ingredients
- 2/3 cup white corn syrup
- 1 cup brown sugar
- 1 cup SunButter®
- 2 T margarine
- 6 cups Rice Krispies or cornflakes
- 3/4 cup sunflower kernel
Directions
Combine corn syrup and sugar in a saucepan; bring to a boil. Remove from heat. Add SunButter®, margarine and sunflower kernel. Spread in a 9x13 pan. Cut into bars.
2002 Entry
Opal Neros, Enderlin, ND





