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SunCups

Ingredients

1 (10-ounce) bag + ½ cup Enjoy Life Semi Sweet Chocolate Chips
¼ cup sunflower seed butter
- mini cupcake pan
12 mini muffin liners

Directions

1. Line a mini cupcake pan with 12 mini-muffin liners.

2. Melt chocolate chips in microwave at 30-second increments, stirring with a wooden spoon until just melted and smooth. Do not over-heat, as chocolate burns easily.

3. Spoon 1½ teaspoons melted chocolate into the bottom of each mini-muffin liner. Top with 1 teaspoon sunflower seed butter and then 1½ teaspoons chocolate.

4. Refrigerate until set

 

Recipe Credits: Cybele Pascal
http://www.livingwithout.com/issues/4_10/gluten_free_dairy_free_halloween_blast-2184-1.html

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